Peach Cobbler

 

Total Time: 45 minutes

Ingredients

• 5 peaches, peeled, cored, sliced
• 3/4 cup sugar
• 1/4 tsp salt
• 6 Tbsp butter
• 1 cup flour
• 1 cup sugar
• 2 tsp baking powder
• 1/4 tsp salt
• 3/4 cup milk
• Ground cinnamon
• Vanilla ice cream (optional)

Instructions

1. Cook peaches with sugar & salt until juices form.
2. Preheat oven 350°F. Melt butter in pie dish.
3. Mix flour, sugar, baking powder, salt. Stir in milk. Pour over butter.
4. Spoon peaches over batter. Sprinkle cinnamon!
5. Bake 38–40 min until golden. Serve with ice cream.

Tastes Better From Scratch Recipe