Burrito Bowls

 

Total Time: 25 minutes

Ingredients

• Instant Pot
• 1 1/2 Tbsp vegetable oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 Tbsp chili powder
• 1 1/2 tsp cumin
• 1 cup chicken broth
• 1 1/2 lbs chicken thighs, diced
• Salt & pepper
• 1 can black beans
• 1 cup corn
• 1 jar salsa
• 1 cup white rice
• Cilantro & cheese for topping

Instructions

1. Sauté onion & garlic in oil 4 min.
2. Add chili powder & cumin. Add 1/4 cup broth, simmer 1 min.
3. Add chicken, beans, corn, salsa. Stir.
4. Sprinkle rice on top, pour remaining broth over rice.
5. HIGH pressure 10 min, quick release.
6. Stir together, top with cheese & cilantro.

The Kitchn Recipe